A SIMPLE KEY FOR CHICKEN TIKKA ROLL RECIPE UNVEILED

Push and Puff: Gently press the edges of the paratha with a spatula throughout cooking to help you it puff up and Cook dinner the inside.-Increase & spread clarified butter,fold & Reduce the rolled dough with the assistance of knife,make a dough ball & roll out with the help of rolling pin.I Prepare dinner all my foods from scratch so earning clean